House-made sourdough focaccia served warm with extra virgin olive oil and aged balsamic and marinated olives with garlic, orange zest and herbs

Toasted sourdough focaccia, topped with silky burrata, oven roasted tomato, balsamic glaze, and fresh basil

Three Italian meatballs baked in marinara, served with creamy polenta, arugula, and parmesan

House made garlic focaccia bread topped with Italian cheeses and served with marinara sauce

Vegetarian

Mixed Lettuces tossed with house cured capicola and smoked mozzarella, tomato, pepperoncini's, kalamata olives, and citrus dressing

Roasted beets, orange rounds, pickled onions, whipped ricotta, basil, nigella seeds

Vegetarian

Romaine lettuce, house made croutons, parmesan, shallots, and Caesar dressing

Iceberg lettuce with blue cheese dressing, crispy smoked prosciutto, and crumbled Gorgonzola cheese

Tomato, mozzarella, basil, parmesan

Vegetarian

Tomato sauce and blend of three cheeses

Vegetarian

Tomato, pepperoni, mozzarella, parmesan

Marinara, sliced meatballs, Calabrian chili, Walla Walla onions parmesan

Tomato, pineapple, capicola, spicy Calabrian chilies and parmesan

Tomato, Italian sausage, roasted red peppers, smoked mozzarella, parmesan

San Daniele Prosciutto, mozzarella, oregano, arugula, pecorino romano

Marinara, pepperoni, mozzarella, whipped ricotta, sausage, and hot honey

Crimini mushrooms, caramelized onions, taleggio cheese, thyme, parmesan

Vegetarian

Olive oil, garlic, arugula, bleu cheese, pears, red onion, balsamic drizzle

Caramelized onion sauce, meatballs, hot honey, Pecorino Romano

Olive oil, garlic, house-made ricotta, mozzarella, provolone, fresh oregano

Vegetarian

Olive oil, house-smoked bacon, mozzarella, onion, thyme, black pepper, egg yolk

BBQ Base, chicken, house smoked bacon, and homemade ranch